Pastas de Rhodomonas salina (Cryptophyta) como alimento para Brachionus plicatilis (Rotifera)

Rhodomonas salina (Cryptophyta) pastes as feed for Brachionus plicatilis (Rotifera). Rotifers are an important live feed for first feeding larvae of many fish species. The use of concentrated algae cells in the mass culture of the rotifer Brachionus plicatilis (Brachionidae) has opened new horizons for research on this organism. Pastes of Rhodomonas salina (Pyrenomonadaceae) obtained either by centrifugation or flocculation with chitosan were preserved, with or without vitamin C, at -20°C for four weeks and were evaluated biochemically (proteins, lipids, pigments and fatty acids contents) and subsequently, were used to feed the rotifer Brachionus plicatilis at a ratio of 25mg/L/day. Four different microalgae pastes were prepared: (1) centrifuged and preserved with vitamin C (CV), (2) centrifuged and preserved without vitamin C (C), (3) flocculated and with vitamin C (FV) and (4) flocculated without vitamin C (F). All treatments showed similar contents of proteins and total lipids with respect to control culture (a fresh culture of R. salina), with mean values of 40.0±2.32% and 12.0±1.45%, respectively. The pheophytin a/chlorophyll a ratio, a general indicator of the chemical status of microalgal concentrates, was similar (0.09-0.11) between centrifuged pastes and control culture, but was found to be higher in flocculated pastes (1.28-1.48). The fatty acid profile varied with respect to the control culture, mainly in the proportion of the essential polyunsaturated fatty acids (PUFAs): eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Total PUFAs, EPA and DHA contents were statistically similar between centrifuged pastes and control culture (PUFAs: 47%, EPA: 4% and DHA: 4.7%), whereas values obtained for flocculated pastes were significantly lower. The rotifers grew equally well when fed with centrifuged pastes or control culture (maximum density: 320rotifers/mL; instantaneous growth rate: 0.23rotifers/day, fecundity: 1.49eggs/female and productivity: 43x103rotifers/L/day. No significant effect of vitamin C was found when used as a paste preservative. We concluded that centrifugation is an effective harvesting method, and that freezing to -20ºC for four weeks (no vitamin added), may help maintain the nutritional quality of R. salina paste, similar to fresh microalgae and can be offered to Brachionus plicatilis. Rev. Biol. Trop. 59 (4): 1503-1515. Epub 2011 December 01.

Pastas de Rhodomonas salina, obtenidas mediante centrifugación y floculación con quitosano y preservadas con o sin vitamina C, a -20°C fueron evaluadas bioquímicamente y proporcionadas como alimento al rotífero Brachionus plicatilis. Las pastas microalgales: (1) centrifugada y con vitamina C (CV), (2) centrifugada y sin vitamina C (C), (3) floculada y con vitamina C (FV) y (4) floculada y sin adición de vitamina C (F); mantuvieron sus contenidos de proteínas y lípidos totales similares al cultivo control, con valores de 40.0±2.32% y 12.0±1.45%, respectivamente. La relación feofitina a/clorofila a fue similar (0.09-0.11) entre las pastas centrifugadas y el cultivo control, pero mayor en las pastas floculadas (1.28-1.48). Las pastas centrifugadas presentaron porcentajes de PUFAs totales, EPA y DHA similares al cultivo control (PUFAs: 47%, EPA: 4% y DHA: 4.7%) y superiores al de las pastas floculadas. Las pastas obtenidas por centrifugación indujeron un crecimiento del rotífero igual al obtenido con el alimento control (densidad máxima: 320rotíferos/mL; tasa instantánea de crecimiento: 0.23rotíferos/día, fecundidad: 1.49huevos/ hembra y productividad: 43x103rotíferos/L/día). Se concluye que la pasta de R. salina centrifugada y congelada a -20°C, durante cuatro semanas, sin adición de vitamina C, mantiene su calidad nutricional similar a la del alga fresca y puede ser usada como alimento de Brachionus plicatilis.

Tasa de crecimiento poblacional del rotífero Brachionus rotundiformis (Rotifera: Brachionidae) en un quimiostato de dos cámaras

Population growth rate of the rotifer Brachionus rotundiformis (Rotifera: Brachionidae) in two-stage chemostat. The population growth rates of Brachionus rotundiformis were estimated in two-stage chemostat cultures. Chlorella sorokiniana was supplied continuously from a steady state culture growing with constant illumination on limiting nitrate. Rotifer growth in the second stage was limited by the rate of algal supply. The algal supply rate and rotifer population growth rate were determined by the second-stage dilution rate. The maximum population growth rate in the transient state of B. rotundiformis (1.96 day-1) was observed at 2.5 x 106 cel/ml of the algae whereas in the steady state the maximum population growth rate (1.09 day-1) was similar to the point Hopf’s bifurcation predicted by Fussmann and was observed at 1 x 106 cel/ml of the algae. In the transient state, the rotifer’s growth rate increased and the duplication time decreased at higher algal concentrations, until reaching a peak where the population growth rate begins to decrease. In the steady state, the opposite was true. The growth rates observed in this work are among the highest recorded for this rotifer in continuous cultures. Rev. Biol. Trop. 56 (3): 1149-1157. Epub 2008 September 30.

Se estimaron las tasas de crecimiento poblacionales de Brachionus rotundiformis en un quimiostato de dos cámaras. Suministramos Chlorella sorokiniana continuamente a partir de un cultivo en estado estacionario con iluminación constante y nitrato como nutriente limitante. El crecimiento del rotífero en la segunda cámara estuvo limitado por la tasa de suministro del alga. La tasa de suministro del alga y la tasa de crecimiento poblacional del rotífero fueron determinadas a partir de la tasa de dilución en la segunda cámara. La tasa máxima poblacional de crecimiento en estado de transición de B. rotundiformis (1.96 día-1) se obtuvo a 2.5 x106 cel/ml del alga, mientras que en estado estacionario la tasa máxima (1.09 día-1) fue similar al punto de bifurcación de Hopf predicho en Fussmann et al., (2000) y se obtuvo a 1 x106 cel/ml del alga. En la fase de transición se observó que a mayor concentración del alga, mayor era la tasa de crecimiento del rotífero y menor su tiempo de duplicación, hasta alcanzar un pico donde comienza a decrecer. En la fase estacionaria se observó lo contrario. Los valores obtenidos se encuentran entre los más altos reportados hasta ahora para este rotífero en cultivos continuos.

Effect of different densities of live and dead Chlorella vulgaris on the population growth of rotifers Brachionus calyciflorus and Brachionus patulus (Rotifera)

In order to maintain rotifer populations during periods of low algal production, it is necessary to offer alternate diets, some of which include forms of preserved algae. The present work is based on the effect of live and dead Chlorella vulgaris on the population growth of Brachionus calyciflorus and Brachionus patulus. The experimental design consisted of three algal levels (0.5 x 10(6), 1.5 x 10(6) and 4.5 x 10(6) cells ml-1) offered in three forms (living, frozen and heat-killed). The maximal population density values for B. calyciflorus ranged from 55 +/- 1 ind. ml-1 (at 0.5 x 10(6) cells ml-1) to 471 +/- 72 ind. ml-1 (at 4.5 x 10(6) cells ml-1) with live Chlorella, but was much lower (6 +/- 1 to 26 +/- 6 ind. ml-1) with frozen or heat-killed alga under comparable food levels. However, the maximum population density of B. patulus under live or or heat-killed Chlorella was similar at comparable algal levels but when offered frozen algae it was four times less. The highest mean peak population density was 1,277 +/- 83 ind. ml-1 under 4.5 x 10(6) cells ml-1. The rate of population increase for B. calyciflorus varied from 0.50 to 0.79 using live Chlorella, but under comparable conditions, this range was lower (0.21 to 0.31) for B. patulus. Results have been discussed in light of possible application for aquaculture.

Effect of three food types on the population growth of Brachionus calyciflorus and Brachionus patulus (Rotifera: Brachionidae)

We compared the population growth of B. calyciflorus and B. patulus using the green alga Chlorella vulgaris, baker's yeast Saccharomyces cerevisiae or their mixture in equal proportions as food. Food was offered once every 24 h in two concentrations (low: 1 x 10(6) and high: 3 x 10(6) cells ml-1) separately for each species. The experiments were terminated after 15 days. In general, at any food type or concentration, B. patulus reached a higher population density. A diet of Chlorella alone supported a higher population growth of both rotifer species than yeast alone. B. calyciflorus and B. patulus achieved highest population densities (103 +/- 8 ind. ml-1 and 296 +/- 20 ind. ml-1, respectively) on a diet of Chlorella at 3 x 10(6) cells ml-1. When cultured using the mixture of Chlorella and yeast, the maximal population densities of B. calyciflorus were lower than those grown on Chlorella. Under similar conditions, the maximal abundance values of B. patulus were comparable in both food types. Regardless of food type and density the rate of population increase per day (r) for B. calyciflorus varied from 0.13 +/- 0.03 to 0.63 +/- 0.04. These values for B. patulus ranged from 0.19 +/- 0.01 to 0.37 +/- 0.01. The results indicated that even though Chlorella was a superior food for the tested rotifers, yeast can be effectively used at low concentrations to supplement algal requirements in rotifer culture systems.